Author: Megan Moll

We are now Open For Lunch & Dinner Monday- Saturday!

*April Specials *

Chicken Tortilla Soup
Onion, carrots, celery, tomato, chipotle, tortilla strips, cilantro.
Cup – 8.50    Bowl  – 10.95

Broccolini
Fresh garlic, red onion, parsley, chili flakes, olive oil, bread crumbs, grilled lemon.
8.95

Fettuccine and Clams
Shallots, tomatoes, clams, white wine cream sauce,parmesan, cilantro.
22.95

Linguica Sausage Pizza
Marinara base, mozzarella, linguica sausage, fresno chili,red onion, feta, oregano.
20.50

NEW HOURS

Sunday – CLOSED
Monday- Saturday – OPEN Lunch & Dinner 11:30-8:00pm

Here is how you can order:

For online orders :
Order directly above on our website *Recommended*

For Local Delivery Service (Dinner only) :
www.sonomafoodtaxi.com

Phone orders are also accepted at (707)996-4103

Thank you Sonoma!

Pesto Garlic Knots
Pesto filled dough knots (3), roasted garlic, marinara,
aged parmesan, ranch dipping sauce.
9.75

Steak and Cashew Salad
Flank steak, nappa cabbage, red bell peppers, carrots, cilantro, wantons, almond butter dressing.
16.95

Veggie Lasagna
Fresh pasta, marinara, mozzarella, white sauce, eggplant, spinach, mushrooms, squash, zucchini.
15.95

 Tapatio Chicken Pizza
Tapatio sauce base, mozzarella, gouda, chicken breast, pepperoncini, fresh pineapple.
18.95

Chicken Tortilla Soup
Celery, onion, carrots, chipotle broth,
crispy tortillas, fresh cilantro
Cup – 6.50        Bowl – 9.00

Grilled Broccolini
Chili flakes, bread crumbs, black pepper,
lemon parsley dressing.
9.25

Chopped Kale Salad
Feta cheese, black pepper, golden raisins, spicy pecans,
pear lime cinnamon dressing.
9.75

Italiano Pizza
Marinara base, mozzarella, salami, black olives,
red onion, pepperoncini, pecorino romano.
18.95

Chicken Tortilla Soup
Celery, onion, carrots, chipotle broth,
crispy tortillas, fresh cilantro
Cup – 6.50        Bowl – 9.00

Grilled Broccolini
Chili flakes, bread crumbs, black pepper,
lemon parsley dressing.
9.25

Chopped Kale Salad
Feta cheese, black pepper, golden raisins, spicy pecans,
pear lime cinnamon dressing.
9.75

Italiano Pizza
Marinara base, mozzarella, salami, black olives,
red onion, pepperoncini, pecorino romano.
18.95

Butternut Squash Soup
Onions, leeks, cream, fresh butternut squash,
toasted pumpkin seeds, basil oil.

Cup – 6.00        Bowl – 8.25

Meatballs
House-made pork and beef meatballs, marinara,
parmesan, fresh basil, toasted sourdough.

9.75

Deluxe Burger
8 oz. Akaushi beef patty, Bel Paese cheese, beer-battered
onion ring, secret sauce, lettuce, tomato, brioche bun.

16.25

The Gobbler
Gravy base, mozzarella, smoked turkey, sage stuffing, dried cranberries, green onion, parmesan, fried sage.

17.95

Butternut Squash Soup
Onions, leeks, cream, brown sugar,
fresh butternut squash.
Cup – 6.00        Bowl – 8.25

Pear Salad
Spring mix, arugula, fennel, hazelnuts, aged parmesan, fresh pears, orange/pear vinaigrette.
11.95

Deluxe Burger
8 oz. Akaushi beef patty, Bel Paese cheese, beer-battered onion ring, secret sauce, lettuce, tomato, brioche bun.
16.25

Chicken Pot Pie
Chicken breast, carrots, celery, onion, peas, puff pastry crust, side Caesar salad.
15.75

Mushroom Soup
Mixed mushrooms, thyme, onions, chicken stock,
garlic, croutons, melted Swiss cheese, parsley.
Cup – 6.00        Bowl – 8.25

Grilled Artichoke
Grilled lemon, piquillo pepper and lemon aioli dipping sauces. 9.50

Beet Salad
Red and yellow beets, arugula, frisee, fennel,
orange, pecans, lemon mascapone cheese,
honey, lemon, orange reduction dressing.
11.95

Veggie Flatbread
Marinara base, mozzarella, red and yellow peppers,
tomato, onion, thyme, arugula, aged parmesan.
9.50

The Patch Pizza
Olive oil and garlic base, fire-roasted sweet corn,
green onion, Bel Paese cheese, hot pepper oil, parmesan.
17.00

Grilled Artichoke
Grilled lemon, piquillo pepper and lemon aioli dipping sauces. 9.50

Shrimp Louie
Butter lettuce, avocado, egg, tomato, bay shrimp, Louie dressing, lemon.16.95

Fettucine and Mussels
Salami chorizo, diced tomatoes, garlic, shallots, white wine cream sauce, cilantro garnish. 19.50

Chicken Teriyaki Pizza
Teriyaki sauce base, mozzarella, carrots, pineapple, green onion, shallots, gouda and aged parmesan.18.50

Chilled Asparagus Soup
Onion, asparagus, shallots, chicken stock,
heavy cream.

Cup – 5.75    Bowl – 7.95

Buffalo Chicken Wings
Chicken wings, buffalo sauce, carrots, celery, side of ranch.
12.50

Prosciutto Watermelon Salad
Arugula, prosciutto, watermelon, goat cheese, lemon mint dressing.
13.50

Spaghetti and Meatballs
Marinara, parmesan, fresh spinach,
house-made pork and beef meatballs.
17.00

Thai Shrimp Soup
Crispy rice noodles, green onion, Fresno chili pepper,
carrots, red bell pepper, lime.
Cup – 6.00    Bowl – 9.00

Reuben Croquettes – 9.00
Corned beef, Swiss cheese, cream cheese, sauerkraut,
thousand island dressing, micro greens.

Warmed Beet Salad – 11.50
Candied walnuts, micro greens, citrus marscapone, basil oil.

Pappardelle and Duck Ragu – 15.00
Fresh butternut squash pappardelle,
house made duck ragu, fresh arugula, parmesan.

Smoked Salmon Pizza – 19.50
Olive oil and garlic base, house made fresh mozzarella, red onions, oregano, fresno chilies, dill, lemon aioli, pecorino cheese, capers.