Corned Beef & Cabbage Soup
Corned beef, cabbage, leeks, carrots, red bell peppers, Yukon golds, crostini topped with Swiss cheese. Cup – 6.25 Bowl – 9.50
Goat Cheese Stuffed Squash Blossoms – 8.25
House made succotash, Calabrian chili aioli, micro greens, basil oil.
Shrimp Louie -16.50
Bay shrimp, butter lettuce, hard cooked egg, avocado, sliced tomato, Aunt Lizzie’s Louie dressing, lemon wedge.
Summer Squash Pizza – 17.50
Creamed corn base, summer squash, cherry tomatoes, basil, corn, shaved parmesan.
