Food & Drink Menus

Chicken Chipotle Soup
Celery, onion, carrot, corn, chipotle broth, crispy tortillas, fresh cilantro.
Cup – 5.50 Bowl – 7.75

Nectarine Flatbread – 8.50
Nectarine, olive oil, red onion, bleu cheese, rosemary.

Caprese Salad – 13.50
Heirloom tomatoes, burrata, avocado, basil, pesto, balsamic reduction.

Chicken Pesto Pappardelle – 17.00
Calabrian chilies, house made ricotta, pesto,aged parmesan.

Fig and Goat Cheese Pizza – 17.50
Olive oil base, Laura Chenel’s chevre, fresh figs, mozzarella, parmesan, arugula.

18% gratuity added to parties of 8 or more
We accept visa, mastercard, american express, local checks and cash. We reserve the right to refuse service to anyone. Not responsible for lost or stolen items. No separate checks (parties of 5 or more).